Costa Rica Tarrazu Organic

A true, full round coffee taste. Hints of wild berries, spices, nuts and chocolate. Clean. Great for breakfast. Rich two-cupper!

Costa Rican Organic was a feature in Coastal Style Magazine, May 2007  www.coastalstylemag.com

COSTA RICAN ORGANIC
“It’s an absolutely wonderful, nut-floral-berry combination,” says Amy about the Costa Rican Organic. “And if you like Hawaiian Kona for its nice floral element, Costa Rican gives you the same thing for less than half the price.” Also, Costa Rican is almost always a winner when paired with breakfast foods - an inherent positive trait with South and Central American varietals.  "It's my favorite medium roasted varietal for breakfast, as it really does taste like coffee!!!"  (From the Tarrazu region)